Can diet relieve everything from arthritis to multiple sclerosis?
Superfoods give today’s, fitness minded shoppers everything they want – a hit of essential nutrients in an edible form. There’s also that appeal of the unfamiliar which appeals to a market willing to experiment with interesting foodstuffs.
Clearly our demand for super foods is never ending. Barely have you managed to track down a good source of the latest, in vogue superfood when it seems it has been made stale by another. acai is already old news: the latest superfood is the Goji Berry. Goji berries grow on an evergreen shrub grown in China, Mongolia and in the Himalayas in Tibet. Goji berries have a mild tangy taste that is like a cross between a cranberry and a cherry. They have a similar shape and chewy texture as raisins. Fresh goji berries are eaten raw, brewed into a tea, added to Chinese soups, or made into liquid extracts and is a small powderkeg of goodness, containing 500 times the amount of vitamin C by weight than oranges, with more antioxidants than noni. And it contains more beta carotene than leaf lettuce.
Research shows that goji berry contains many vitamins, minerals, carotenoids and flavonoids that support vision health. Some of these nutrients include vitamins A, C and E, and carotenoids, beta-carotene, lutein and zeaxanthin. Goji berry is one of nature’s richest sources of zeaxanthin. It contains about 100 to 200 mg of zeaxanthin per 100 grams.
Himalayan Goji Berries are also known as “the longevity fruit”. The native people of Ningxia Province in China (inner Mongolia) who consumed the Goji Berry apparently lived free of common diseases like arthritis, cancer, and diabetes, and had a life expectancy of about 100 years. Some were even rumored to have lived 150 years.
World famous Dermatologist to the stars, Dr. Howard Murad uses Goji Berries in several off his products. A viable source of many vitamins, minerals and amino acids, Goji Berries are the perfect ingredient to meet Dr. Murad’s high standards. Working triple duty, this amazing fruit contains the three needed components for the “Murad recipe”: anti–inflammatories, antioxidants, and hydrators. Featured in Dr. Murad’s newest innovation, Redness Therapy™ Goji Berry helps to calm rosacea-like symptoms, sensitivity, irritation, and redness.
Dr. Murad is the first Dermatologist to utilize the nutrients of the Goji berry in beauty products applied directly to the skin. His cutting edge formulas combine the best of science, along with this antioxidant – rich fruit and other natural ingredients, to combat redness, soothe skin, and lessen the symptoms that result from environmental damage.
Dr. Murad call the Goji Berry the most nutritionally dense food on the the planet. He also recommends using the Goji Berry to fight cellulite, calling the little red berry his “cellulite assassin”.
With all the evidence, ask your doctor which superfoods will bolster your immune system, relieve headaches, help you get a good night sleep and and aid with an ear infection and you’ll probably be answered with a raised eyebrow.
Superfoods like Goji Berries provide nutrition in a concentrated form, to cells which govern our immune systems, our endocrine system, our weight and our aging processes.
As for the Himalayan the Goji Berry, world renowned pharmacist and Best Selling Author of “The Vitamin Bible”, Dr. Earl Mindell says “the Himalayan the Goji Berry has more powerful benefits on health, well-being and anti-aging than any other product I’ve seen in the last 40 years.”
In fact, Dr. Mindell was so convinced of the health benefits of Goji Berries, that he spent nearly 10 years bringing a high quality, nutrient rich, unpasteurized Himalayan Goji Juice to market.
As for the Himalayan the Goji Berry, world renowned pharmacist and Best Selling Author of “The Vitamin Bible”, Dr. Earl Mindell says “the Himalayan the Goji Berry has more powerful benefits on health, well-being and anti-aging than any other product I’ve seen in the last 40 years.”
In fact, Dr. Mindell was so convinced of the health benefits of Goji Berries, that he spent nearly 10 years bringing a high quality, nutrient rich, unpasteurized Himalayan Goji Juice to market.
